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Per 100g
Nutrition data source: USDA FoodData Central
Common measurement equivalents in grams
It typically maintains its best quality for 1 to 2 years if stored in a cool, dark place in an airtight container.
A mix of smoked paprika and cayenne pepper is the best substitute to mimic both the smokiness and the heat.
It has a medium heat level, ranging from 2,500 to 8,000 Scoville Heat Units, similar to a fresh jalapeño.
Yes, you can freeze it to extend shelf life, but ensure the container is moisture-proof to prevent clumping.
Look for a deep, dark reddish-brown color and a strong, distinct smoky aroma rather than just a spicy smell.
No, standard chili powder is usually a blend of spices, while chipotle powder is made specifically from smoked, dried jalapeños.
Pure chipotle powder is naturally gluten-free, but some brands may add anti-caking agents; always check the label.
It is commonly used in chili, BBQ sauces, taco seasonings, marinades, and even some chocolate-based desserts.
No preparation is needed; it is ready to use directly from the container as a dry spice.
Chipotle Chili Powder is a versatile ingredient found in cuisines around the world. With 282 calories per 100g and 13.5 grams of protein, it's a nutritious addition to many dishes.
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