spice1 recipes
Dried Mathania Red Chili.
VegetarianVeganGluten-freeDairy-freeNut-freePeanut-freeSoy-freeEgg-freeShellfish-freeHoney-freeAlcohol-free
ALSO KNOWN AS
Mathania MirchMathania Lal MirchRajasthani Mathania ChiliDried Mathania MirchiMathania Red Chilli
SERVING
CALORIES
318
PROTEIN
12g
CARBS
54g
FAT
6.0g
FIBER
27g
NUTRITION PROFILE · per 100 g
Everything in this ingredient.
MACRONUTRIENTS
Calories318kcal—
Protein12g24%
Carbohydrates54g20%
Fiber27g96%
Sugar10g20%
Total fat6.0g8%
Saturated fat1.0g5%
Trans fat0g—
Cholesterol0mg0%
Water10g—
MINERALS
Sodium30mg1%
Potassium1870mg40%
Calcium148mg11%
Iron7.8mg43%
Magnesium150mg36%
Phosphorus300mg24%
Zinc2.5mg23%
Copper0.40mg44%
Manganese0.60mg26%
Selenium2.0µg4%
VITAMINS
Vitamin A1400µg156%
Vitamin C1.0mg1%
Vitamin D0µg0%
Vitamin E0.70mg5%
Vitamin K14µg12%
Thiamin (B1)0.30mg25%
Riboflavin (B2)0.90mg69%
Niacin (B3)8.7mg54%
Pantothenic acid (B5)2.0mg40%
Vitamin B62.1mg124%
Folate (B9)50µg13%
Vitamin B120µg0%
%DV based on a 2,000 cal diet. Source: USDA FoodData Central. A dash in the %DV column means there’s no established Daily Value for that nutrient.
MEASUREMENT CONVERSIONS
How much is what.
1 cup120g
1 tablespoon7.5g
1 teaspoon2.5g
1 oz28.4g
1 lb453.6g
1 ml0.6g
1 liter550g
1 piece1.5g
HEALTH BENEFITS
Why eat it.
- ✓Rich in capsaicin which boosts metabolism
- ✓Contains antioxidants that fight inflammation
- ✓High in Vitamin A for eye health
- ✓May help in pain relief
- ✓Supports digestive health in moderation
COOKING TIPS
In the kitchen.
- 1Soak in warm water before grinding into a paste for authentic Rajasthani dishes
- 2Remove seeds to reduce heat while retaining the signature smoky flavor
- 3Dry roast lightly on a low flame to enhance the aroma before use
STORAGE
Keep it fresh.
- Store in an airtight container in a cool, dark place
- Keep away from moisture to prevent mold growth
- Can be refrigerated in sealed bags for extended shelf life
FAQ
Frequently asked questions.
How long do dried Mathania chilies last?
When stored in an airtight container in a cool, dark place, they can last for up to 12 months.
What is the best way to pick quality Mathania chilies?
Look for pods that are deep red, slightly wrinkled but not brittle, and free from any white spots or mold.
What can I use as a substitute for Mathania chili?
Kashmiri chili is a good substitute for color with less heat, while Guntur chili can be used if you want more spice.
How do I prepare them for a curry paste?
Remove the stems, soak them in hot water for 15-20 minutes, and then grind them into a smooth paste.
Are Mathania chilies very spicy?
They have a medium-high heat level, spicier than Kashmiri chilies but known more for their distinct smoky flavor and deep red color.
Can I freeze dried Mathania chilies?
Yes, you can freeze them in airtight freezer bags to maintain their potency and color for over a year.
What is the most famous dish using this chili?
The Rajasthani meat curry 'Laal Maas' is the most famous dish that specifically requires Mathania chilies.
Do they contain any allergens?
No, they are naturally gluten-free, nut-free, and vegan, though they contain capsaicin which can be an irritant.
RECIPES
Cook with dried mathania red chili.
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