Fruit
dried sweetened tart cherry.
VegetarianVeganGluten-freeDairy-freeNut-freePeanut-freeSoy-freeEgg-freeShellfish-freeHoney-freeAlcohol-free
ALSO KNOWN AS
sweetened dried tart cherriesdried sweetened montmorency cherriesdried sour cherries sweetenedmeethi sookhi cherry
SERVING
CALORIES
333
PROTEIN
1.4g
CARBS
82g
FAT
0.40g
FIBER
3.2g
NUTRITION PROFILE · per 100 g
Everything in this ingredient.
MACRONUTRIENTS
Calories333kcal—
Protein1.4g3%
Carbohydrates82g30%
Fiber3.2g11%
Sugar66g132%
Total fat0.40g1%
Saturated fat0.10g1%
Trans fat0g—
Cholesterol0mg0%
Water14g—
MINERALS
Sodium10mg0%
Potassium190mg4%
Calcium38mg3%
Iron1.1mg6%
Magnesium15mg4%
Phosphorus25mg2%
Zinc0.10mg1%
Copper0.10mg11%
Manganese0.10mg4%
Selenium0.50µg1%
VITAMINS
Vitamin A38µg4%
Vitamin C1.2mg1%
Vitamin D0µg0%
Vitamin E0.10mg1%
Vitamin K2.1µg2%
Thiamin (B1)0.02mg2%
Riboflavin (B2)0.03mg2%
Niacin (B3)0.40mg3%
Pantothenic acid (B5)0.10mg2%
Vitamin B60.04mg2%
Folate (B9)4.0µg1%
Vitamin B120µg0%
%DV based on a 2,000 cal diet. Source: USDA FoodData Central. A dash in the %DV column means there’s no established Daily Value for that nutrient.
MEASUREMENT CONVERSIONS
How much is what.
1 cup120g
1 tablespoon10.5g
1 teaspoon3.5g
1 oz28.4g
1 lb453.6g
1 ml0.5g
1 liter510g
1 piece2g
HEALTH BENEFITS
Why eat it.
- ✓High in anthocyanins which provide potent antioxidant protection
- ✓Contains natural melatonin which may help regulate sleep cycles
- ✓Anti-inflammatory properties may help reduce muscle soreness after exercise
- ✓Good source of copper which supports collagen production
- ✓Contains fiber which aids in digestive health
COOKING TIPS
In the kitchen.
- 1Soak in warm water or fruit juice for 10-15 minutes to rehydrate before baking
- 2Toss with a little flour before adding to cake batter to prevent them from sinking
- 3Pairs excellently with dark chocolate, almonds, and goat cheese in salads
STORAGE
Keep it fresh.
- Store in an airtight container in a cool, dark place for up to 6 months
- Refrigerate to extend shelf life up to 12 months and maintain freshness
- Can be frozen in a sealed bag for up to 18 months without losing flavor
FAQ
Frequently asked questions.
How long do dried sweetened tart cherries last?
They typically last 6 to 12 months when stored in an airtight container in a cool, dry place. Refrigeration helps maintain their color and moisture.
Are dried tart cherries as healthy as fresh ones?
They retain most antioxidants and minerals, but drying concentrates the sugar and calories. Sweetened versions have significantly more sugar than fresh cherries.
What is a good substitute for dried tart cherries?
Dried cranberries are the best substitute due to their similar tartness. Raisins or dried currants can also work but are much sweeter.
Can I use these in savory dishes?
Yes, they work beautifully in grain salads (like quinoa or couscous), stuffing, or as a garnish for roasted pork or chicken.
Do they contain sulfites?
Some brands use sulfites to preserve color. Check the ingredient label if you have a sulfite sensitivity; organic brands usually do not.
How do I pick the best quality dried cherries?
Look for cherries that are plump and flexible rather than hard or brittle. They should have a deep, vibrant red color.
Are they gluten-free?
Naturally, yes. However, check the packaging for cross-contamination warnings if you have Celiac disease.
Why are they called 'tart' cherries?
They are made from Morello or Montmorency cherries, which have a higher acid content and lower sugar profile than sweet Bing cherries.
Can I rehydrate them?
Yes, soak them in hot water, wine, or brandy for about 15 minutes to make them plump for use in sauces or compotes.






















