duvel beer
Also known as: duvel
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Also known as: duvel
Per 100g
Nutrition data source: USDA FoodData Central
Common measurement equivalents in grams
In moderation, Duvel beer, like other beers, can offer some health benefits such as polyphenols from malt and hops that may support cardiovascular health. It also contains B vitamins and dietary silicon. However, it is an alcoholic beverage, and excessive consumption carries significant health risks.
Per 100g, Duvel beer contains approximately 77 calories and 5.4g of carbohydrates. It has 0.6g of protein and 0g of fat. Keep in mind that a standard serving size is typically larger than 100g.
Duvel beer contains B vitamins like folate and B6, which are derived from the yeast and grains used in brewing. It is also a source of dietary silicon, which may contribute to bone health and density. Additionally, polyphenols from malt and hops may offer cardiovascular benefits when consumed in moderation.
No, Duvel beer is not gluten-free. It is brewed with malted barley, which contains gluten. Individuals with celiac disease or gluten sensitivity should avoid it.
Yes, Duvel beer is generally considered vegan. The brewery states that they do not use animal products in their brewing process, including fining agents, making it suitable for a vegan diet.
Diabetics should consume Duvel beer with caution and in moderation, as it contains carbohydrates (5.4g per 100g) and alcohol. Alcohol can affect blood sugar levels, potentially causing hypoglycemia. It's best to consult a healthcare professional regarding alcohol consumption with diabetes.
Duvel is a Belgian Strong Golden Ale known for its complex flavor profile. It typically features fruity esters (pear, apple), spicy notes (clove, pepper) from its unique yeast, a prominent hop bitterness, and a dry finish with a warming alcohol presence. It's often described as crisp, effervescent, and deceptively strong.
duvel beer is a versatile ingredient found in cuisines around the world. With 77 calories per 100g and 0.6 grams of protein, it's a nutritious addition to many dishes.
Explore more ingredients in the other category with complete nutrition information.
View all other →Duvel's complex profile makes it versatile. It pairs well with rich, fatty foods like roasted chicken, grilled fish, mussels, and creamy cheeses. Its carbonation and dryness can also cut through the richness of fried foods or complement spicy dishes.
Duvel beer should be stored upright in a cool, dark place, ideally between 10-15°C (50-59°F), away from direct sunlight or extreme temperature fluctuations. Storing it upright helps keep the yeast sediment at the bottom of the bottle.
The ideal serving temperature for Duvel beer is typically between 6-10°C (43-50°F). Serving it slightly chilled, rather than ice-cold, allows its complex aromas and flavors to fully develop and be appreciated.