grand marnier
Also known as: grand marnier liqueur
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Also known as: grand marnier liqueur
Per 100g
Nutrition data source: USDA FoodData Central
Common measurement equivalents in grams
Grand Marnier is an alcoholic liqueur high in calories and sugar, providing 298 calories and 30.7g of carbohydrates per 100g. While it contains some antioxidants from its Cognac base and bitter orange peels, these potential benefits are outweighed by its sugar and alcohol content, so it should be consumed in moderation.
Per 100g, Grand Marnier contains approximately 298 calories and 30.7g of carbohydrates, primarily from sugar. It has 0g of protein and 0g of fat, making it a calorie-dense beverage due to both alcohol and sugar.
Grand Marnier contains antioxidants derived from its Cognac base and bitter orange peels, which may help combat oxidative stress. The bitter orange component also contains flavonoids like hesperidin, studied for potential anti-inflammatory properties. Traditionally, it's sometimes used as a digestif, though this benefit is largely anecdotal.
Yes, Grand Marnier is generally considered vegan. Its primary ingredients are Cognac (distilled from grapes), bitter orange essence, sugar, and water, none of which are animal-derived or processed with animal products.
Yes, Grand Marnier is gluten-free. Cognac, its base spirit, is distilled from grapes, and the other ingredients like bitter orange and sugar are naturally gluten-free. There are no gluten-containing additives typically used in its production.
Due to its high sugar content (over 30g per 100g), Grand Marnier is not recommended for individuals with diabetes. Consuming it can significantly impact blood sugar levels, so it should be avoided or consumed only in extremely small quantities with careful consideration of its carbohydrate load.
grand marnier is a versatile ingredient found in cuisines around the world. With 298 calories per 100g and valuable grams of protein, it's a nutritious addition to many dishes.
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View all other →Discover 1 recipes featuring grand marnier with step-by-step instructions.
Browse recipes →Grand Marnier offers a complex flavor profile of bitter orange, balanced with the warmth and depth of Cognac, and a sweet finish. It's a popular ingredient in classic cocktails like the Margarita and Sidecar, and is also enjoyed neat or on the rocks as an after-dinner drink.
Absolutely, Grand Marnier is a versatile ingredient in the kitchen. It's famously used in desserts like Crêpes Suzette, soufflés, and fruit salads. It can also enhance sauces for poultry or pork, and add a sophisticated citrus note to chocolate-based recipes.
Grand Marnier should be stored upright in a cool, dark place, away from direct sunlight and heat. Keeping the bottle tightly sealed will prevent evaporation and preserve its aromatic qualities for a longer period.
While Grand Marnier does not 'spoil' in the traditional sense due to its alcohol content, its flavor profile can subtly change over many years once opened. For optimal taste, it's best consumed within a few years of opening, though it will remain safe to drink indefinitely if properly stored.