
hoagie rolls
Also known as: long rolls, sub rolls, grinder rolls, hero rolls
Loading...

Also known as: long rolls, sub rolls, grinder rolls, hero rolls
Per 100g
Nutrition data source: USDA FoodData Central
Common measurement equivalents in grams
Hoagie rolls primarily provide carbohydrates for energy and are often enriched with B vitamins and iron. While they can be part of a balanced meal, they are calorie-dense and typically made from refined flour, so moderation is key. Choosing whole wheat varieties can increase fiber content.
A 100g serving of a typical hoagie roll contains approximately 277 calories and 50.2g of carbohydrates. The exact amount can vary based on the size of the roll and specific recipe, so always check the product's nutritional label if available.
Due to their calorie and carbohydrate density, hoagie rolls should be consumed in moderation if you're aiming for weight loss. Focusing on smaller portions and filling them with lean proteins and plenty of vegetables can help create a more balanced, satisfying meal that supports weight management.
No, traditional hoagie rolls are made from wheat flour and therefore contain gluten. Individuals with celiac disease or gluten sensitivity should look for certified gluten-free bread alternatives specifically designed for their dietary needs.
Most traditional hoagie rolls are vegan, typically made from flour, water, yeast, salt, and sometimes sugar or oil. However, some recipes might include dairy (like milk powder) or eggs for richness, so it's always best to check the ingredient list if you follow a strict vegan diet.
Diabetics can eat hoagie rolls, but portion control is crucial due to their high carbohydrate content, which can impact blood sugar levels. Opting for whole wheat versions and pairing them with protein and fiber-rich fillings can help manage the glycemic response.
hoagie rolls is a versatile ingredient found in cuisines around the world. With 277 calories per 100g and 8.6 grams of protein, it's a nutritious addition to many dishes.
Explore more ingredients in the other category with complete nutrition information.
View all other →Discover 10 recipes featuring hoagie rolls with step-by-step instructions.
Browse recipes →For a soft interior and slightly crisp exterior, you can lightly toast hoagie rolls in a toaster oven, conventional oven (at 350°F/175°C for 3-5 minutes), or even a dry skillet. This enhances their texture and flavor, especially when making a hot sandwich.
Store hoagie rolls at room temperature in an airtight bag or container to prevent them from drying out, typically for 2-3 days. For longer storage, they can be frozen, which helps maintain their freshness for several weeks.
Freshly baked hoagie rolls are best consumed within 1-2 days at room temperature. If stored properly in an airtight container, they can last up to 3-4 days. For extended freshness, they can be frozen for up to 2-3 months.
Yes, hoagie rolls freeze very well. Wrap them individually in plastic wrap, then place them in a freezer-safe bag or container to prevent freezer burn. They can be frozen for up to 2-3 months and thawed at room temperature or gently warmed in an oven.