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Per 100g
Nutrition data source: USDA FoodData Central
Common measurement equivalents in grams
Yes, hot red chili powder offers several health benefits. It contains capsaicin, which may boost metabolism and reduce inflammation. It's also rich in antioxidants like Vitamin C and carotenoids, which combat cellular damage and may contribute to heart health.
Per 100g, hot red chili powder contains approximately 282 calories and 54.9g of carbohydrates. However, it's typically used in very small quantities, so its caloric and carb contribution to a meal is usually negligible.
Hot red chili powder contains capsaicin, which has been shown to potentially boost metabolism and increase fat burning, contributing to weight management. It can also help reduce appetite, making it a useful addition to a weight-loss diet when consumed in moderation.
Pure hot red chili powder, made solely from dried and ground red chilies, is naturally gluten-free. However, always check labels for blends or brands that might add anti-caking agents or other ingredients that could contain gluten.
Yes, hot red chili powder is inherently vegan. It is derived entirely from plant-based ingredients (dried red chilies) and contains no animal products or by-products.
Hot red chili powder is primarily used to add heat and a pungent flavor to dishes. It's commonly incorporated into curries, stews, marinades, rubs, and sauces. You can add it during sautéing with other spices or sprinkle it as a finishing spice for an extra kick.
Hot red chili powder delivers a strong, fiery heat due to its capsaicin content, ranging from moderately spicy to intensely hot depending on the chili variety used. Beyond the heat, it also offers a slightly smoky, pungent, and sometimes earthy undertone, adding depth to savory dishes.
hot red chili powder is a versatile ingredient found in cuisines around the world. With 282 calories per 100g and 13.5 grams of protein, it's a nutritious addition to many dishes.
Explore more ingredients in the spice category with complete nutrition information.
View all spice →Discover 10 recipes featuring hot red chili powder with step-by-step instructions.
Browse recipes →Store hot red chili powder in an airtight container in a cool, dark, and dry place, away from direct sunlight and heat. This helps preserve its potency and flavor for a longer period.
When stored properly, hot red chili powder can last for 2-3 years, though its potency and flavor will gradually diminish over time. While it doesn't truly 'spoil' in a harmful way, it will lose its effectiveness.
Hot red chili powder doesn't typically 'expire' in the sense of becoming unsafe to eat, but it does lose its flavor and heat potency over time. For best quality, it's recommended to use it within 2-3 years of purchase, after which it may become stale and less effective.