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Per 100g
Nutrition data source: USDA FoodData Central
Common measurement equivalents in grams
Imitation vanilla extract without alcohol is primarily a flavoring agent and offers minimal nutritional value. It's very low in calories and contains no fat or protein. Its main benefit is providing vanilla flavor without the alcohol content, making it suitable for those avoiding alcohol for dietary, religious, or personal reasons.
Per 100g, imitation vanilla extract without alcohol contains approximately 56 calories, 0.03g protein, 14.4g carbohydrates, and 0g fat. Since it's used in small quantities, its contribution to overall nutritional intake is negligible.
Yes, imitation vanilla extract without alcohol is typically vegan as it contains no animal products. It is also generally gluten-free, as it's made from synthetic vanillin and other flavorings, not wheat or other gluten-containing grains. Always check the specific product label for certifications.
Yes, diabetics can generally use imitation vanilla extract without alcohol. While it contains some carbohydrates (14.4g per 100g), it's used in very small amounts (e.g., a teaspoon), so its impact on blood sugar levels is usually insignificant.
In very small quantities, imitation vanilla extract without alcohol can be considered keto-friendly. A typical serving (1 teaspoon) would contain less than 1 gram of carbohydrates, which is unlikely to significantly impact a ketogenic diet.
Imitation vanilla extract without alcohol provides a strong, consistent vanilla flavor, often more stable under high heat than pure vanilla extract. Pure vanilla extract has a more complex flavor profile due to hundreds of compounds, while imitation relies primarily on synthetic vanillin. The alcohol-free version is ideal for those avoiding alcohol.
imitation vanilla extract without alcohol is a versatile ingredient found in cuisines around the world. With 56 calories per 100g and 0.03 grams of protein, it's a nutritious addition to many dishes.
Explore more ingredients in the condiment category with complete nutrition information.
View all condiment →Discover 0 recipes featuring imitation vanilla extract without alcohol with step-by-step instructions.
Browse recipes →It delivers a distinct, sweet, and creamy vanilla flavor, primarily due to the synthetic vanillin. While it captures the essence of vanilla, it generally lacks the subtle, complex undertones found in pure vanilla extract, which comes from a broader spectrum of natural compounds.
Store imitation vanilla extract without alcohol in a cool, dark place, away from direct sunlight and heat. A pantry or cupboard is ideal. Ensure the cap is tightly sealed to prevent evaporation and maintain flavor potency. Refrigeration is not necessary.
When stored properly, imitation vanilla extract without alcohol can last for several years, often beyond its 'best by' date. While it won't spoil in a harmful way, its flavor potency may diminish over time. Check for any changes in smell or appearance if it's very old.
People choose imitation vanilla extract without alcohol for several reasons: it's significantly more cost-effective, provides a consistent flavor that holds up well in baking, and is suitable for individuals who avoid alcohol for dietary, religious, or personal health reasons.