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Per 100g
Nutrition data source: USDA FoodData Central
Common measurement equivalents in grams
While traditionally consumed as a digestif and containing botanicals with potential antioxidant properties, Jägermeister is an alcoholic beverage high in sugar and calories. Any potential health benefits from its herbs are outweighed by the negative effects of excessive alcohol consumption. It should be consumed in very moderate amounts, if at all, as part of a balanced lifestyle.
100g of Jägermeister contains approximately 250 calories and 25g of carbohydrates. It contains no protein or fat. These values are significant, especially for those monitoring sugar or calorie intake.
Jägermeister is traditionally consumed as a digestif, meaning it's believed to aid digestion after a meal due to its complex blend of 56 herbs and spices. Some botanicals like ginger root and star anise are known for digestive properties, and the bitter notes can stimulate digestive enzyme production. However, its effectiveness as a digestive aid is largely anecdotal and should not be relied upon as a health remedy.
Yes, Jägermeister is considered vegan. The company states that it does not use any animal products or by-products in its production process, including for clarification, making it suitable for a vegan diet.
Yes, Jägermeister is generally considered gluten-free. While it contains alcohol derived from grains, the distillation process typically removes gluten proteins, making it safe for most individuals with gluten sensitivities or celiac disease.
Diabetics should consume Jägermeister with extreme caution due to its high carbohydrate and sugar content (25g carbs per 100g). Alcohol can also affect blood sugar levels, potentially causing hypoglycemia. It's best to consult a healthcare professional before consuming Jägermeister if you have diabetes.
jägermeister liqueur is a versatile ingredient found in cuisines around the world. With 250 calories per 100g and valuable grams of protein, it's a nutritious addition to many dishes.
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View all other →Discover 0 recipes featuring jägermeister liqueur with step-by-step instructions.
Browse recipes →Jägermeister is most commonly served as a chilled shot, often straight from the freezer, to enhance its flavor and smoothness. It can also be used as an ingredient in various cocktails, such as the popular Jägerbomb or other herbal-infused mixed drinks.
Jägermeister has a complex, bittersweet, and herbaceous flavor profile. It features prominent notes of licorice, anise, citrus, and various spices like cinnamon and ginger, with a slightly syrupy texture. The taste is often described as unique and potent, reflecting its blend of 56 botanicals.
Jägermeister should be stored in a cool, dark place, away from direct sunlight, to maintain its quality. For optimal serving, it is often recommended to store it in the freezer, as it is traditionally enjoyed ice-cold. Freezing does not affect its alcohol content or quality.
While Jägermeister does not technically 'expire' in the way food does, its quality can degrade over time once opened. Unopened, it can last indefinitely, but for best taste, it's recommended to consume it within a few years of opening, especially if not stored properly. Proper storage (cool, dark, sealed) helps preserve its flavor profile.
