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Showing 12 of 8597 recipes (page 359)
medium
0veganvegetarian
rajasthani
Mirchi Pakora
Large green chilies stuffed with a tangy potato filling, dipped in a spiced chickpea flour batter and fried to golden perfection. A classic street food snack from Rajasthan, perfect with a cup of chai.
40 min
4
385cal
12gprotein
easy
0veganvegetarian
indian
Bhee Pakora
Crispy, crunchy fritters made from thinly sliced lotus stem dipped in a spiced chickpea flour batter. A classic Sindhi tea-time snack that's addictive and easy to make at home.
35 min
4
299cal
9gprotein
