

Ilish Macher Paturi with Steamed Basmati Rice
Aromatic Ilish Paturi steamed in banana leaves with rice – a soul-satisfying, melt-in-mouth treat!
Loading...
Crispy Luchi with sweet Suji Halwa – a delightful, soul-satisfying comfort food!

Experience the magic of Bengali celebrations with Luchi, a soft, puffy, deep-fried bread. Made from refined flour (maida), these ethereal white pillows are incredibly light and airy. A quintessential part of any festive meal or Sunday breakfast, they are traditionally paired with classics like Aloo Dum or Cholar Dal.
Serving size: 4 pieces
Prepare the Dough (10-12 minutes)

A classic Indian dessert made with roasted semolina, ghee, sugar, and fragrant cardamom. This rich, comforting pudding comes together in under 20 minutes and is often served during festivals and celebrations.
Serving size: 0.75 cup


Aromatic Ilish Paturi steamed in banana leaves with rice – a soul-satisfying, melt-in-mouth treat!


Iron-boosting Mete Chorchori with soft rutis - perfectly spiced, energy-giving comfort food!


Creamy, aromatic chicken chaap with flaky porota - a soul-satisfying, protein-packed dinner!


Rich Galda Chingrir Kalia with fluffy rice - an aromatic, protein-packed comfort food that's truly energy-giving!


Rich Chicken Dak Bungalow with fluffy rice – a protein-packed, aromatic, perfectly spiced comfort food that's energy-giving!


Crispy fried fish with creamy, gut-friendly dal and rice - homestyle comfort food that's protein-packed!
Crispy Luchi with sweet Suji Halwa – a delightful, soul-satisfying comfort food!
This bengali dish is perfect for breakfast. With 1420.09 calories and 24.52g of protein per serving, it's a nutritious choice for your meal plan.
Rest the Dough (30 minutes)
Divide and Roll the Luchis (10 minutes)
Fry the Luchis (15 minutes)
Serve Immediately
Prepare the Sugar Syrup
Roast Suji and Nuts
Combine and Cook the Halwa
Garnish and Serve