Loading...
Per 100g
Nutrition data source: USDA FoodData Central
Common measurement equivalents in grams
A quintessential Kashmiri delicacy, Tcharvan features tender mutton liver pieces simmered in a fragrant, thin yogurt-based gravy. Authentically flavored with fennel, dry ginger, and signature Kashmiri red chilies, this dish offers a true taste of the valley's rich culinary heritage.
A classic Kashmiri curry with tender chicken pieces simmered in a rich, aromatic gravy. The vibrant red color comes from Kashmiri red chilies, offering deep flavor without intense heat. A true North Indian delicacy.
A traditional Kashmiri fish curry where golden-fried fish pieces are simmered in a fragrant gravy of fennel, ginger, and Kashmiri red chilies. The addition of radish adds a unique, slightly pungent flavor to this authentic dish.
When stored in an airtight container in a cool, dark place, they can last for up to 12 months. If they lose their bright color or smell musty, they should be replaced.
No, they are famous for being mild. They are used primarily for their deep red color and smoky flavor rather than intense heat.
Byadgi chilies are the closest substitute. Alternatively, a mix of paprika (for color) and a small amount of cayenne pepper (for heat) can be used.
Look for chilies that are deep red, have a wrinkled skin, and are not broken. Avoid any that have white spots, which may indicate mold.
Yes, freezing them in an airtight bag is an excellent way to preserve their color and flavor for a longer period.
Remove the stems and seeds, soak the chilies in hot water for 20-30 minutes, then blend with a little of the soaking water until smooth.
They provide the signature bright red color to Tandoori chicken and Rogan Josh naturally, without the need for artificial food coloring.
It is generally recommended to wipe them with a clean, dry cloth. If you soak them, the soaking process acts as a cleaning step.
kashmiri red chilies is a versatile ingredient found in cuisines around the world. With 324 calories per 100g and 12 grams of protein, it's a nutritious addition to many dishes.
Explore more ingredients in the spice category with complete nutrition information.
View all spice →Discover 10 recipes featuring kashmiri red chilies with step-by-step instructions.
Browse recipes →