
Quiche with Green Chiles and Chorizo
Aromatic Southwest quiche with green chiles & chorizo. Energy-giving & perfect for a weekend brunch!
Loading...
Creamy, perfectly spiced green chile mac & cheese with pulled pork – pure comfort, kid-approved!

Creamy, dreamy mac and cheese gets a Southwestern makeover with smoky roasted green chiles and tender, savory pulled pork. A comforting, crowd-pleasing casserole perfect for a hearty dinner.
Serving size: 1.5 cups

A crisp, refreshing mix of romaine, juicy tomatoes, cool cucumber, and crunchy croutons, all tossed in a creamy ranch dressing. The perfect simple salad to accompany any main course.
Serving size: 2 cups

Aromatic Southwest quiche with green chiles & chorizo. Energy-giving & perfect for a weekend brunch!


Soul-satisfying green chile meatloaf with creamy mashed potatoes. Homestyle comfort food at its best!

Tangy & refreshing prickly pear lemonade - a vibrant, energy-giving sip for any time of day!


Homestyle ground beef Navajo taco casserole. A comforting, energy-giving meal that feels like mom's recipe!


Protein-packed black bean burgers with tangy aioli. A fiber-rich, soul-satisfying meal!

Quick & easy turkey sandwich with tangy green chile on sourdough. An energy-giving lunch!
Creamy, perfectly spiced green chile mac & cheese with pulled pork – pure comfort, kid-approved!
This southwest dish is perfect for dinner. With 1237.67 calories and 59.34g of protein per serving, it's a nutritious choice for your meal plan.
Preheat oven and cook pasta.
Make the roux and béchamel sauce.
Create the cheese sauce.
Combine all components.
Prepare topping and bake.
Rest and serve.
Prepare the Vegetables (10 minutes)
Combine the Salad Base (2 minutes)
Dress and Serve (3 minutes)