Meals Recipes Ingredients Cuisines Diets Health Goals Articles

Loading...

Recipes

Popular Recipes
Quick Recipes
Healthy Recipes
Breakfast
Lunch
Dinner
All Recipes

Cuisines

Indian
Italian
Mexican
Chinese
Thai
Mediterranean
All Cuisines

Diets

Vegetarian
Vegan
Keto
Paleo
Gluten-Free
Dairy-Free
All Diets

Resources

Meal Planner
Articles
Nutrition Guide
Cooking Tips
Health Goals
Ingredients

App launching Q3 2026

Offline recipes, smart reminders & personalised nudges — straight to your phone. Sign up for early access.

CraftMyMeals© 2026 CraftMyMeals. All rights reserved.

About Us|Privacy Policy|Terms of Service|Contact|Sitemap

Browse Recipes - Step-by-Step Cooking Instructions

Home
Recipes

Browse Recipes

Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Showing 12 of 6893 recipes (page 371)

Goan Green Masala Egg Curry

eggetariangluten-free

Goan Green Masala Egg Curry

A vibrant and aromatic curry from Goa featuring boiled eggs simmered in a rich, tangy green masala made with fresh cilantro, coconut, and spices. It's a flavorful twist on the classic egg curry, perfect with steamed rice or pao.

Vegetable Caldine

vegetariangluten-free

Vegetable Caldine

A mild and creamy Goan curry made with mixed vegetables simmered in a fragrant coconut milk base. This subtly spiced, tangy curry brings the flavors of the coast to your dinner table, perfect with steamed rice.

Goan Pumpkin Curry

veganvegetarian

Goan Pumpkin Curry

A delightful Goan specialty, this curry balances the natural sweetness of pumpkin with tangy tamarind and a fragrant, coconut-based spice paste. It's a comforting and flavorful vegetarian dish that pairs perfectly with steamed rice.

Tondli Sukhem

veganvegetarian

Tondli Sukhem

A delightful Goan speciality, this dry ivy gourd curry bursts with a unique blend of sweet, sour, and spicy flavors from fresh coconut, jaggery, and tamarind. It's a perfect vegetarian side dish that pairs wonderfully with rice and dal.

Goan Spinach Curry

veganvegetarian

Goan Spinach Curry

A vibrant and tangy curry from Goa featuring fresh spinach cooked in a fragrant coconut and spice paste. This authentic dish, also known as Palak Tonak, is a perfect blend of earthy, sour, and spicy flavors, best served with steamed rice.

Beans Foogath

vegetariangluten-free

Beans Foogath

A simple and comforting Goan stir-fry with tender green beans, aromatic tempering, and fresh coconut. This classic side dish comes together quickly and pairs perfectly with rice and dal.

Cauliflower Sukhem

veganvegetarian

Cauliflower Sukhem

A delightful Goan dry curry where tender-crisp cauliflower florets are tossed with freshly grated coconut and a tangy tamarind-spice blend. This simple, flavorful side dish, known as 'sukhem', comes together quickly and pairs perfectly with rice and dal for an authentic coastal Indian meal.

Feijoada

veganvegetarian

Feijoada

A hearty, smoky, and deeply flavorful vegan take on Brazil's national dish. This rich black bean stew features plant-based sausage and smoked tofu, slow-simmered with aromatics for an authentic and comforting meal.

Alsande Tondak

veganvegetarian

Alsande Tondak

A classic Goan curry featuring tender black-eyed peas simmered in a rich, aromatic masala of roasted coconut and spices. This hearty, tangy, and slightly sweet dish is a staple in Goan homes, perfectly paired with steamed rice or pav (Goan bread).

Goan Kokum Curry

veganvegetarian

Goan Kokum Curry

A refreshing and tangy Goan curry made from coconut milk and sour kokum fruit. This vibrant pink 'sol kadhi' is a perfect digestive, traditionally served chilled with rice to balance spicy seafood dishes.

Mulyachi Bhaji

veganvegetarian

Mulyachi Bhaji

A simple and delicious Maharashtrian stir-fry made with white radish and its tender greens. This rustic dish has a unique blend of pungent, savory, and slightly sweet flavors, perfect with hot chapatis.

Udid Methi Dosa

veganvegetarian

Udid Methi Dosa

A soft, spongy, and slightly bitter dosa from Maharashtrian and Konkani cuisine. The unique flavor comes from fenugreek seeds, making it a healthy and delicious breakfast. Pairs perfectly with coconut chutney.

1...370 371 372...575

Page 371 of 575Next

Find Your Perfect Recipe

Our recipe collection features hundreds of carefully tested recipes with complete step-by-step instructions, cooking tips, and detailed nutrition information. Whether you're a beginner or experienced cook, we have something for everyone.

Easy to Follow

Clear, numbered steps with helpful tips make cooking accessible for all skill levels.

Complete Nutrition

Every recipe includes detailed nutrition facts per serving including calories, protein, and more.

Filter by Needs

Find recipes that match your dietary needs, cooking time, and skill level.