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Discover delicious recipes with step-by-step instructions, cooking tips, and complete nutrition information.

Showing 12 of 8392 recipes (page 477)

Gathiya nu Shaak

vegetariannut-free

Gathiya nu Shaak

A quick and delicious Gujarati curry where crispy chickpea flour noodles (gathiya) are simmered in a tangy, spicy yogurt-based gravy. A comforting meal ready in under 25 minutes!

Gawar nu Shaak

veganvegetarian

Gawar nu Shaak

A classic Gujarati homestyle dish featuring tender cluster beans cooked in a tangy and mildly sweet tomato-based masala. This simple yet flavorful shaak is a staple in Gujarati households and pairs perfectly with hot rotis.

Vagharela Bhaat

vegetariandairy-free

Vagharela Bhaat

A quick and flavorful Gujarati dish made by tempering leftover rice with spices, onions, and peanuts. This comforting classic is perfect for a light lunch or a way to transform yesterday's meal into something delicious.

Gajar Marcha Sambharo

veganvegetarian

Gajar Marcha Sambharo

A crunchy, tangy, and mildly spicy Gujarati stir-fried salad made with julienned carrots and green chilies. This quick pickle is ready in minutes and is a classic accompaniment to fafda and other snacks.

Mag ni Chutti Dal

vegetariannut-free

Mag ni Chutti Dal

A classic Gujarati dish where yellow moong dal is cooked until tender yet separate, creating a delightful dry lentil preparation. It's light, protein-packed, and perfectly seasoned with a simple tempering and a hint of tangy lemon.

Tindora Bateta nu Shaak

veganvegetarian

Tindora Bateta nu Shaak

A simple and delicious Gujarati stir-fry made with ivy gourd and potatoes. This everyday sabzi is slightly sweet, tangy, and perfectly spiced, pairing beautifully with fresh rotis and dal.

Gujarati Bhinda nu Shaak

veganvegetarian

Gujarati Bhinda nu Shaak

A classic Gujarati stir-fry where tender okra is cooked with crunchy peanuts and sesame seeds in a delightful blend of sweet, tangy, and spicy flavors. This quick and easy side dish comes together in under 30 minutes and pairs perfectly with hot rotis.

Ringan no Oro

vegetariandairy-free

Ringan no Oro

A classic Gujarati winter delicacy, this smoky roasted eggplant mash is cooked with fresh green garlic and spices. It's the perfect comfort food to enjoy with bajra rotla or phulka.

Sev Tameta nu Shaak

veganvegetarian

Sev Tameta nu Shaak

A classic Gujarati curry where tangy tomatoes are simmered into a sweet and spicy gravy, finished with a generous topping of crispy sev. This quick and easy shaak is a weeknight favorite, ready in under 30 minutes.

Dal Dhokli

Dal Dhokli

A comforting one-pot meal from Gujarat where tender whole wheat dumplings are simmered in a sweet, tangy, and spicy lentil curry. It's a wholesome dish that's both hearty and flavorful.

Vaghareli Khichdi

vegetariannut-free

Vaghareli Khichdi

A wholesome and comforting one-pot meal from Gujarat. This soft, porridge-like khichdi is made with rice and moong dal, tempered with aromatic spices, and is perfect for a light and nourishing dinner.

Bateta nu Shaak

veganvegetarian

Bateta nu Shaak

A classic Gujarati comfort food! Tender potatoes cooked in a sweet, tangy, and mildly spiced tomato-based gravy. It's a quick and easy dish that pairs perfectly with rotis or puris.

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