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medium
0eggetariangluten-free
bengali
Egg Chaap
A classic Bengali Mughlai dish where hard-boiled eggs are gently simmered in a luscious, aromatic gravy made with onions, cashews, and yogurt. This rich and creamy curry is a perfect side for biryani, pulao, or parathas.
55 min
4
428cal
17gprotein
medium
0eggetariangluten-free
mughlai
Poached Egg Korma
A luxurious Mughlai curry with a delightful twist. Soft, perfectly poached eggs float in a rich, creamy, and fragrant korma gravy made with cashews and aromatic spices. A truly elegant main course.
55 min
4
376cal
17gprotein
