apple juice
Also known as: seb juice
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Also known as: seb juice
Per 100g
Nutrition data source: USDA FoodData Central
Common measurement equivalents in grams
Experience the taste of the islands with this incredibly soft, fluffy, and slightly sweet bread. The hint of pineapple juice gives it a unique tang, perfect for sandwiches, sliders, or just enjoying on its own.
These incredibly soft and fluffy rolls have a subtle sweetness from pineapple juice, making them a family favorite. Perfect for sliders, sandwiches, or served warm with butter alongside any meal. This authentic recipe captures the beloved taste and texture of classic Hawaiian sweet rolls.
Craft your own crisp, bubbly hard apple cider at home with this straightforward recipe. This guide transforms simple apple juice into a delightful alcoholic beverage, perfect for any season. By controlling the ingredients, you can create a cider that's perfectly tailored to your taste, from dry to semi-sweet. Note that this recipe requires a fermentation period of 1-2 weeks and a conditioning period of another 1-2 weeks.
Apple juice provides essential hydration and contains antioxidants like polyphenols, which help protect cells from oxidative stress. It also offers potassium for heart health, though it lacks the fiber found in whole apples and is high in natural sugars.
A 100g serving of apple juice contains approximately 46 calories and 11.3g of carbohydrates. These carbs are primarily simple sugars like fructose and glucose, which provide a quick source of energy.
While apple juice is fat-free, it is not ideal for weight loss because it is calorie-dense and lacks fiber, making it less filling than whole fruit. Drinking juice can lead to a higher caloric intake compared to eating a whole apple.
Yes, pure apple juice is naturally vegan and gluten-free. However, some commercially processed juices may use animal-derived clarifying agents like gelatin, so it is best to check the label if you follow a strict vegan diet.
Diabetics should consume apple juice in moderation and with caution, as it can cause a rapid spike in blood sugar levels. It is generally recommended to opt for whole apples instead, which contain fiber that slows sugar absorption.
No, apple juice is not keto-friendly. With over 11g of carbohydrates per 100g, even a small glass can significantly impact your daily carb limit and potentially kick you out of ketosis.
Apple juice is excellent for deglazing pans, sweetening sauces, or as a base for marinades and salad dressings. It can also be used as a liquid in baking to add moisture and a mild fruity sweetness to cakes and muffins.
apple juice is a versatile ingredient found in cuisines around the world. With 46 calories per 100g and 0.1 grams of protein, it's a nutritious addition to many dishes.
Explore more ingredients in the other category with complete nutrition information.
View all other →Discover 2 recipes featuring apple juice with step-by-step instructions.
Browse recipes →Yes, apple juice and apple cider can usually be substituted for one another in a 1:1 ratio. Keep in mind that cider is typically unfiltered and has a stronger, more tart flavor, while juice is clearer and sweeter.
Unopened shelf-stable juice can be kept in a cool, dry pantry for months. Once opened, it must be refrigerated and is generally best consumed within 7 to 10 days for optimal freshness.
Signs of spoilage include a sour or fermented odor, visible mold, or a cloudy appearance in juice that was previously clear. If the container is bulging or the juice tastes unusually fizzy, it should be discarded.
