lemons
Also known as: nimbu, limon, citrus limon, yellow lemon
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Also known as: nimbu, limon, citrus limon, yellow lemon
Per 100g
Nutrition data source: USDA FoodData Central
Common measurement equivalents in grams
A perfectly balanced, classic homemade lemonade that's refreshingly sweet and tangy. Made with fresh lemons and a simple syrup, it's the ultimate thirst-quencher for a hot summer day.
A zesty and pungent Indian-style salad made with finely chopped lemons, onions, and green chilies. This quick relish is the perfect tangy accompaniment to rich dishes like biryani, pulao, or dal rice.
A classic Indian condiment, this homemade lemon pickle (nimbu ka achar) is a tantalizing blend of tangy, spicy, and savory flavors. Made with fresh lemons, aromatic spices, and mustard oil, it is traditionally matured in the sun to develop a deep, complex taste and soft texture. It's the perfect accompaniment to dal, rice, parathas, and curd rice.
Lemons last about 1 week at room temperature and up to 4 weeks if stored in a sealed bag in the refrigerator.
Look for lemons that feel heavy for their size, have thin skin, and a bright yellow color without green tinges.
Lime juice is the best substitute. For acidity in cooking, vinegar or white wine can also work depending on the recipe.
Yes, you can freeze whole lemons, though they will be soft when thawed. They are best used for juicing after freezing.
Zest is only the thin, colorful outer layer of the peel. The white part underneath (pith) is bitter and should be avoided.
A medium lemon typically yields about 2 to 3 tablespoons (30-45ml) of juice.
Lemons are acidic in their natural state (pH 2-3), but they have an alkalizing effect on the body once metabolized.
Many lemons are coated in food-grade wax or may have pesticide residue; washing with warm water helps remove these.
Yes, the acidity and Vitamin C in lemon juice prevent oxidation in fruits like apples, bananas, and avocados.
lemons is a versatile ingredient found in cuisines around the world. With 29 calories per 100g and 1.1 grams of protein, it's a nutritious addition to many dishes.
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