

Anjal Masala Fry with Neer Dosa
Crispy, perfectly spiced Anjal Masala Fry with light Neer Dosa - a protein-packed, quick dinner.
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Crispy, crunchy happala and sandige – a fun, kid-approved snack that adds a delightful texture to any meal!

Crispy, light, and airy sun-dried rice crisps from Karnataka. These homemade fryums puff up beautifully when deep-fried, making them a perfect crunchy side for sambar rice or a delightful snack on their own.
Serving size: 0.25 cup


Crispy, perfectly spiced Anjal Masala Fry with light Neer Dosa - a protein-packed, quick dinner.


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Crispy, crunchy happala and sandige – a fun, kid-approved snack that adds a delightful texture to any meal!
This udupi and mangalorean dish is perfect for snack. With 61.69 calories and 0.74g of protein per serving, it's a nutritious choice for your meal plan.
Preparation (2 hours 10 minutes - 10 mins active)
Cooking the Batter (20-25 minutes)
Shaping and Sun-Drying (2-4 days)
Storing and Frying (5 minutes)