

Meen Alleppey Curry with Boiled Rice
Tangy, creamy Meen Alleppey Curry with simple boiled rice - a gut-friendly, soul-satisfying Kerala delight!
Loading...
Crispy Appe with a tangy, aromatic garlic chutney – a quick to make, gut-friendly snack!

These savory, pan-fried rice and lentil dumplings are a beloved South Indian breakfast or snack. With a crispy outside and a soft, fluffy inside, they are perfect for dipping in coconut chutney.
Serving size: 1 serving

A fiery and pungent Maharashtrian dry chutney made with garlic, coconut, and red chilies. It's the perfect zesty accompaniment for vada pav, bhajis, or simply sprinkled over rice and dal.
Serving size: 1 serving


Tangy, creamy Meen Alleppey Curry with simple boiled rice - a gut-friendly, soul-satisfying Kerala delight!


Aromatic Kori Ajadina with fluffy Sanna - a soul-satisfying, protein-packed meal!


Aromatic Prawn Hinga Udda with rice – a gut-friendly, protein-packed, homestyle delight!


Perfectly spiced Chicken Kundapuri with fluffy rice – a protein-packed, soul-satisfying dinner!


Crispy Silver Fish Fry with rice & rasam – a gut-friendly, aromatic, homestyle meal!


Creamy Mutton Kurma with soft sannas – a protein-packed, melt-in-mouth comfort food!
Crispy Appe with a tangy, aromatic garlic chutney – a quick to make, gut-friendly snack!
This mangalorean dish is perfect for snack. With 454.84000000000003 calories and 12.55g of protein per serving, it's a healthy, low-calorie, low-phosphorus option for your meal plan.
Soak Rice and Lentils
Grind the Batter
Ferment the Batter
Prepare the Tempering
Combine Batter and Tempering
Cook the Appe
Serve
Roast Ingredients Separately
Cool Completely
Grind the Chutney
Store