Name: Avocado Toast with Poached Egg
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Cuisine: mediterranean
Ingredients: 4 slices whole-grain bread; 1 pcs avocado (medium, ripe); 2 pcs egg (large); 1 pcs tomato (small, finely diced); 1 tsp olive oil (extra virgin); 2 tsp lemon juice (freshly squeezed); 1 tsp za'atar; 1 tbsp white vinegar (for poaching water); 1 pinch black pepper (freshly ground)

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