Name: Hard-Boiled Eggs and Cheese
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Yield: 4 servings
Cuisine: american
Ingredients: 8 pcs egg (large, cold from fridge); 6 cup water (for boiling eggs); 1 pinch salt (for sprinkling, or to taste); 1 pinch black pepper (freshly ground); 120 g cheddar cheese (sharp, block, cut into 8 thick slices)

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Banana Peanut Butter Protein Smoothie with Oats with Hard Boiled Eggs and Cheese | CraftMyMeals