Name: Roasted Makhana
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Yield: 4 servings
Cuisine: indian
Ingredients: 100 g makhana (fox nuts, whole); 1 tsp ghee; 1 pinch turmeric powder; 1 pinch red chili powder; 1 pinch black pepper; 0.5 tsp chaat masala; 1 pinch salt

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