Name: Spätzle
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: american
Ingredients: 2 cup all-purpose flour; 4 pcs egg (large); 0.25 cup water (cold, as needed for batter); 1 pinch salt (for batter); 3 tbsp butter; 1 pinch black pepper (freshly ground); 1 pinch nutmeg (freshly grated); 2 tbsp parsley (fresh, chopped)

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