
Quiche with Green Chiles and Chorizo
Aromatic Southwest quiche with green chiles & chorizo. Energy-giving & perfect for a weekend brunch!
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Melt-in-mouth, protein-packed Carne Adovada burrito. Perfectly spiced for a truly aromatic and soul-satisfying lunch!

Tender, slow-cooked pork shoulder steeped in a rich, smoky New Mexican red chile sauce, all wrapped in a warm flour tortilla with beans and cheese. A true taste of Southwestern comfort food.
Serving size: 1 burrito

Aromatic Southwest quiche with green chiles & chorizo. Energy-giving & perfect for a weekend brunch!


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Melt-in-mouth, protein-packed Carne Adovada burrito. Perfectly spiced for a truly aromatic and soul-satisfying lunch!
This southwest dish is perfect for lunch. With 1064.96 calories and 52.42g of protein per serving, it's a nutritious choice for your meal plan.
Prepare the Red Chile Sauce
Brown and Simmer the Pork
Shred the Pork and Finalize Filling
Assemble and Roll the Burritos
Sear and Serve