Name: Flour Tortillas
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8 servings
Cuisine: tex_mex
Ingredients: 2 cup all-purpose flour (plus extra for rolling); 0.5 tsp salt; 0.75 tsp baking powder; 3 tbsp vegetable shortening (or lard, at room temperature); 0.75 cup water (hot, not boiling)

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Carne Guisada with Spanish Rice, Tex-Mex Refried Beans and Flour Tortillas - Nutrition Info & Recipe