Name: Savory Black Beans
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Cuisine: tex_mex
Ingredients: 2 tbsp Olive Oil; 1 medium Yellow Onion (finely chopped); 3 cloves Garlic (minced); 1.5 tsp Ground Cumin; 1 tsp Chili Powder (mild or medium); 0.5 tsp Smoked Paprika; 0.5 tsp Dried Oregano (preferably Mexican oregano); 2 cans Black Beans (15-ounce cans, rinsed and drained); 1 cup Vegetable Broth (or water); 1 leaf Bay Leaf (optional, for deeper flavor); 0.75 tsp Salt (to taste); 0.25 tsp Black Pepper (freshly ground); 1 tbsp Lime Juice (freshly squeezed); 0.25 cup Cilantro (freshly chopped, for garnish)

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