Creamy Polenta with Sautéed Mushrooms
Soft, creamy polenta serves as a comforting base for earthy sautéed mushrooms and fresh herbs. A simple, elegant meal that feels both rustic and indulgent.
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Crispy chicken parm sub with fries – a protein-packed, soul-satisfying treat for lunch!

Crispy breaded chicken cutlets are smothered in rich marinara sauce, topped with melted mozzarella and Parmesan, all nestled in a toasted sub roll. A hearty and satisfying Italian-American classic.
Serving size: 1 sub

Crispy on the outside, fluffy on the inside, these homemade french fries are a classic and indulgent comfort food. The secret is the double-fry method, which guarantees a perfect texture every time. A must-have side for burgers or a delicious snack on their own.
Soft, creamy polenta serves as a comforting base for earthy sautéed mushrooms and fresh herbs. A simple, elegant meal that feels both rustic and indulgent.

A simple and incredibly easy pasta dinner where uncooked pasta, fresh vegetables like cherry tomatoes and spinach, and liquid all cook together in one pot for maximum flavor and minimal cleanup, specifically designed to meet strict low-sodium requirements.

A comforting and earthy pasta dish featuring sautéed mushrooms in a light, creamy sauce made without heavy cream or added salt. The umami from the mushrooms provides all the savory depth needed.

A simple yet elegant pasta dish designed for kidney health, featuring white pasta tossed with aromatic garlic, heart-healthy olive oil, and colorful, low-potassium bell peppers.

A light and flavorful pasta dish that is naturally low in protein. White pasta is tossed with sautéed bell peppers, carrots, and zucchini in a simple garlic and olive oil sauce.

A simple, vibrant pasta dish that is lower in protein, making it an excellent choice for days when you need to conserve your protein allowance. Sautéed low-potassium vegetables add flavor and nutrients.
Crispy chicken parm sub with fries – a protein-packed, soul-satisfying treat for lunch!
This italian_american dish is perfect for dinner. With 1687.8600000000001 calories and 83.55g of protein per serving, it's a nutritious choice for your meal plan.
Prepare Chicken and Breading Station
Bread the Chicken Cutlets
Shallow-Fry the Chicken
Toast the Rolls
Assemble and Bake the Subs
Melt the Cheese and Serve
Serving size: 1 cup
Prep Potatoes
Soak to Remove Starch
Dry Potatoes Thoroughly
First Fry (Blanching)
Cool and Drain
Second Fry (Crisping)
Season and Serve