Name: Tortillas
Prep time: 50 min
Cook time: 20 min
Total time: 70 min
Yield: 6 servings
Cuisine: tex_mex
Ingredients: 3 cup All-Purpose Flour (plus more for dusting); 2 tsp Baking Powder; 1 tsp Salt; 0.33 cup Lard (at room temperature, or use vegetable shortening); 1 cup Warm Water (around 105-115°F (40-46°C))

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Chorizo con Huevos with Tex-Mex Refried Beans and Tortillas - Nutrition Info & Recipe