Name: Potato Salad
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Cuisine: indian
Ingredients: 500 g potato (medium, washed, skin on); 0.75 cup yogurt (plain, whisked smooth); 1 pcs onion (small, finely chopped); 1 pcs tomato (small, deseeded, finely chopped); 1 pcs green chili (finely chopped); 3 tbsp coriander leaves (fresh, finely chopped); 0.5 tsp roasted cumin powder; 1 pinch red chili powder; 1 pinch black salt; 1 pinch salt; 0.5 tsp chaat masala; 1 tbsp lemon juice (freshly squeezed)