Name: Roasted Peanuts Spiced
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 4 servings
Cuisine: indian
Ingredients: 2 cup peanuts (raw shelled, skinless); 2 tbsp chickpea flour (besan); 1 tbsp rice flour; 1 tsp oil; 1 pinch red chili powder (adjust for heat preference); 1 pinch turmeric powder; 1 pinch cumin powder; 1 pinch salt; 1 pinch chaat masala; 1 tsp lemon juice (freshly squeezed); 1 tbsp coriander leaves (freshly chopped, for garnish)

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