Name: Dalma Khichdi
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Cuisine: odia
Ingredients: 0.75 cup rice (washed and soaked); 0.5 cup toor dal (washed and soaked); 1 pcs potato (medium, peeled and cubed); 1 pcs raw banana (small, peeled and cubed); 150 g pumpkin (peeled and cubed); 100 g eggplant (cubed); 1 pcs carrot (small, peeled and cubed); 1 pcs tomato (small, chopped); 1 inch ginger (grated); 1 pcs green chili (slit); 1 pinch turmeric powder; 0.5 tsp salt; 4 cup water; 1 tbsp ghee; 0.5 tsp cumin seeds; 1 pcs bay leaf; 1 pcs dried red chili; 2 tbsp coconut (fresh, grated); 2 tbsp cilantro (chopped)