Name: Aloo Pitika
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: indian
Ingredients: 500 g potato (medium, peeled after cooking); 1 l water (for boiling); 0.5 tsp salt (for boiling water); 1 pcs onion (small, finely chopped); 2 pcs green chili (finely chopped); 2 tsp mustard oil; 2 tbsp coriander leaves (chopped); 1 tbsp lemon juice

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