Name: Sambar
Prep time: 10 min
Cook time: 28 min
Total time: 38 min
Yield: 2 servings
Cuisine: south_indian
Ingredients: 0.333 cup toor dal; 2.5 cup water; 1 pinch turmeric, ground; 1 pcs drumstick (substitute asparagus); 0.5 pcs tomato; 0.5 pcs onion; 0.5 tbsp tamarind paste; 1.75 tsp sambar powder; 1 tsp oil; 0.25 tsp mustard seeds; 2 pcs dried red chili; 1 tbsp curry leaves; 1 pinch asafoetida; 1 tbsp cilantro

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