Name: Aloo Matar
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Yield: 3 servings
Cuisine: north_indian
Ingredients: 2 cup potato (1/2-inch dice); 1 cup green peas; 1 tbsp neutral oil; 1 tsp cumin seeds; 0.5 cup onion (chopped); 1 tsp ginger (grated); 3 pcs garlic (minced); 0.75 cup tomato (pureed); 0.5 tsp turmeric powder; 0.5 tsp red chili powder; 1 tsp coriander powder; 1 pinch garam masala; 1 pinch salt (low); 1.5 cup water; 2 tbsp cilantro (garnish)

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