Name: Vegetable And Bean Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: american
Ingredients: 1 tbsp olive oil; 1 cup onion (diced); 1 cup carrots (diced); 0.5 cup celery (diced); 4 pcs garlic (minced); 1 cup zucchini (diced); 1.5 cup cooked white beans (cannellini from soaked dried, no salt); 1.5 cup tomato (fresh, diced); 2 cup spinach (stirred at end); 5 cup water (no broth); 0.75 tsp dried oregano; 0.5 tsp smoked paprika; 1 pcs bay leaf; 1 pinch salt (low for 4 servings); 0.5 tsp black pepper; 1 tbsp lemon juice (off heat); 3 tbsp fresh parsley (garnish)

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