Name: Ajwain Water
Yield: 4 servings
Cuisine: indian
Ingredients: 4 cup water; 1 inch ginger (peeled and grated); 3 tbsp ghee; 2 tbsp jaggery (grated or powdered); 1 pinch black salt (optional)

craftmymeals

Plan my week

Ellu Urundai with Banana Almond Smoothie with Ajwain Water - Nutrition Info & Recipe