Name: Kaddu Sabzi With Paratha
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1 servings
Cuisine: indian
Ingredients: 1.25 cup pumpkin (kaddu) (diced); 0.25 cup tomato; 1 tsp ginger; 0.75 pcs green chili; 1 pinch hing; 0.25 tsp cumin seeds; 0.25 tsp fennel seeds; 1 pinch turmeric powder; 1 pinch amchur (tartness); 0.25 tsp coriander powder; 0.375 tsp ghee; 1.5 pcs phulka; 0.75 tbsp cilantro (garnish)

craftmymeals

Plan my week

Goan Pomfret Curry with Steamed White Rice with Kaddu Sabzi With Paratha - Nutrition Info & Recipe