

Anjal Masala Fry with Neer Dosa
Crispy, perfectly spiced Anjal Masala Fry with light Neer Dosa - a protein-packed, quick dinner.
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A soul-satisfying, energy-giving sweet treat! This traditional delight is creamy and perfectly balanced.

A rich, velvety sweet pudding from Karnataka, made with creamy chana dal, earthy jaggery, and fragrant ghee. Studded with coconut and nuts, this is a classic festive treat offered as naivedyam.
Serving size: 0.5 cup


Crispy, perfectly spiced Anjal Masala Fry with light Neer Dosa - a protein-packed, quick dinner.


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A soul-satisfying, energy-giving sweet treat! This traditional delight is creamy and perfectly balanced.
This udupi dish is perfect for snack. With 499.7 calories and 11.53g of protein per serving, it's a low-sodium, high-fiber option for your meal plan.
Cook the Chana Dal
Prepare the Jaggery Syrup
Combine Dal and Syrup
Add Flavor and Tempering
Finish and Serve