Name: Hummus Platter
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 4 servings
Cuisine: modern
Ingredients: 0.5 cup dried chickpeas (soaked overnight); 1.5 tbsp tahini; 2 tsp olive oil (for the hummus); 1 pcs lemon (medium, juiced); 2 pcs garlic (cloves, peeled); 0.5 tsp cumin powder; 4 tbsp water (ice cold, plus more if needed); 32 pcs rice crackers; 1 pcs cucumber (medium, sliced); 20 pcs kalamata olives (pitted); 1 pinch paprika (for garnish)

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Hummus Platter with Crudits and Pita Wedges Intermittent Fasting | CraftMyMeals