Name: Onion Fritters
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Cuisine: indian
Ingredients: 3 pcs onion (medium, thinly sliced); 1 cup chickpea flour; 2 tbsp rice flour; 2 pcs green chili (finely chopped); 1 inch ginger (grated); 2 tbsp coriander leaves (chopped); 1 tsp cumin seeds; 0.5 tsp carom seeds; 1 pinch turmeric powder; 1 pinch red chili powder; 0.5 tsp salt; 3 tbsp water (as needed to bind); 2 cup oil for frying (for deep frying)

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Jhal Muri with Bengali Chicken Kassa and Onion Fritters - Nutrition Info & Recipe