Name: Cabbage Fry
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: indian
Ingredients: 500 g cabbage (finely shredded); 1 pcs onion (medium, thinly sliced); 2 pcs green chili (slit or finely chopped); 1 inch ginger (finely chopped); 1 tbsp oil; 0.5 tsp mustard seeds; 0.5 tsp cumin seeds; 0.5 tsp urad dal; 8 pcs curry leaves; 1 pinch turmeric powder; 0.5 tsp salt; 2 tbsp coriander leaves (chopped); 1 tbsp lemon juice

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