Name: Panchmel Dal
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 3 servings
Cuisine: north_indian
Ingredients: 0.125 cup toor dal; 2 tbsp moong dal; 2 tbsp urad dal; 0.125 cup chana dal; 0.125 cup masoor dal; 3 cup water; 1 pinch turmeric, ground; 0.75 tbsp ghee; 0.25 tsp cumin seeds; 1 tsp ginger garlic paste; 0.5 pcs onion; 0.5 pcs tomato; 1 pinch garam masala; 1 pinch salt; 1 tbsp cilantro

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