Name: Masala Chaas
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Yield: 4 servings
Cuisine: indian
Ingredients: 1 cup yogurt (plain, slightly chilled); 3 cup water (chilled); 1 tsp cumin seeds; 1 inch ginger (peeled, roughly chopped); 1 pcs green chili (small, chopped); 2 tbsp mint (fresh leaves); 2 tbsp coriander leaves (chopped); 1 pinch black salt; 0.25 tsp salt; 1 pinch asafoetida

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