Name: Beans Upkari
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4 servings
Cuisine: south_indian
Ingredients: 350 g beans (trimmed and finely chopped); 0.5 cup coconut (fresh, grated); 2 tsp oil; 0.5 tsp mustard seeds; 0.5 tsp urad dal; 2 pcs dried red chili (broken in half); 8 pcs curry leaves; 1 pcs green chili (slit); 0.5 tsp salt; 3 tbsp water

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Konkani Egg Curry with Puran Poli and Beans Upkari - Nutrition Info & Recipe