Is this vegan lentil meatball pasta healthy?

Yes, it's a very healthy meal. It's rich in plant-based protein from lentils, high in fiber from whole wheat pasta and broccoli, and uses minimal processed ingredients. It's a balanced choice for a nutritious dinner.

How many calories are in this meal?

This meal contains approximately 550-600 calories per serving, providing a balanced mix of protein, complex carbohydrates, and healthy fats, making it suitable for a healthy diet.

Can I make this meal gluten-free?

Absolutely. To make it gluten-free, simply substitute the whole wheat pasta with your favorite gluten-free pasta and use gluten-free breadcrumbs or oats in the lentil meatballs.

How can I meal prep this dinner?

This meal is excellent for meal prep. Cook the lentil meatballs and marinara sauce, pasta, and roasted broccoli separately. Store them in airtight containers in the fridge for up to 4 days and assemble when ready to eat.

What can I serve with lentil meatballs and pasta?

This meal is quite complete on its own, but a simple green salad with a light vinaigrette or a slice of vegan garlic bread would be a delicious accompaniment.

Lentil Meatballs with Marinara - Vegan Italian Dinner

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