Name: Masala Egg Toast
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: indian
Ingredients: 8 pieces Bread Slices (White or brown bread works well); 4 pieces Large Eggs; 1 medium Onion (Finely chopped); 1 medium Tomato (Deseeded and finely chopped); 2 pieces Green Chili (Finely chopped, adjust to taste); 1 tsp Ginger Garlic Paste; 2 tbsp Coriander Leaves (Chopped); 1 pinch Turmeric Powder; 0.5 tsp Red Chili Powder (Adjust to your spice level); 0.5 tsp Garam Masala; 0.75 tsp Salt (Or to taste); 0.25 cup Milk (Optional, for a softer texture); 4 tbsp Oil (For frying, or use butter)