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Crispy, tangy Matar Karanji – a quick-to-make snack that's bursting with flavor!

A classic Maharashtrian snack featuring a crispy, flaky pastry filled with a savory and slightly sweet green pea and coconut mixture. Perfect for tea time or as a festive treat, these deep-fried delights are bursting with flavor.
Serving size: 1 serving



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Crispy, tangy Matar Karanji – a quick-to-make snack that's bursting with flavor!
This maharashtrian dish is perfect for lunch or snack. With 362.18 calories and 8.76g of protein per serving, it's a nutritious choice for your meal plan.
Prepare the Dough (10 minutes + 20 minutes resting)
Create the Savory Filling (15 minutes)
Assemble the Karanjis (15 minutes)
Fry to Golden Perfection (15 minutes)