Name: Two Boiled Eggs
Prep time: 1 min
Cook time: 10 min
Total time: 11 min
Yield: 1 servings
Cuisine: american
Ingredients: 2 pcs egg (large, straight from fridge or at room temperature); 4 cup water (enough to cover eggs by 1 inch); 1 pinch salt (for serving, to taste); 1 pinch black pepper (freshly ground, for serving)

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Mini Idlis With Sambar Dip with Sambar, Peanut Chutney, Two Boiled Eggs and Curd Rice Snack Bowl - Nutrition Info & Recipe