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Perfectly spiced, crispy Mirchi Bajji with tangy ketchup – a warm, soul-satisfying comfort food treat!

Crispy, spicy green chili fritters stuffed with a tangy tamarind and spice filling. A popular Indian street food snack, perfect for a rainy day with a cup of hot chai.
Serving size: 3 bajjis

Discover the rich, authentic taste of homemade tomato ketchup with a delightful Indian twist. This recipe combines ripe tomatoes with aromatic ginger, garlic, and a hint of garam masala for a sweet, tangy, and subtly spiced condiment. Far superior to store-bought versions, it's perfect for pairing with everything from fries and burgers to samosas and pakoras.
Serving size: 30 ml



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A fiber-rich, energy-giving Bombay sandwich - quick to make & perfect for busy mornings!
Perfectly spiced, crispy Mirchi Bajji with tangy ketchup – a warm, soul-satisfying comfort food treat!
This indian dish is perfect for snack. With 437.7 calories and 14.17g of protein per serving, it's a nutritious choice for your meal plan.
Prepare the Chilies
Make the Stuffing
Stuff the Chilies
Prepare the Batter
Heat Oil and Finalize Batter
Fry the Bajjis
Drain and Serve
Sauté Aromatics (5 minutes)
Cook Tomatoes (20 minutes)
Blend and Strain (10 minutes)
Simmer and Thicken (25 minutes)
Cool and Store